Pasilla Negro Chiles (1 lb bag)

1 lb
bag
$20.00/lb
Pasilla Negro Chiles (Capsicum annuum), also called chile pasilla or chile negro, are the dried form of the fresh chilaca pepper. Their name means “little raisin,” referring to their wrinkled, dark purple-black skin.
These long, slender chiles have a rich, complex flavor often compared to chocolate, prunes, or raisins, making them a favorite in moles, sauces, soups, and stews.
Heat: Mild to medium
About 2 pods per ounce